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Biru Cocina Peruana Tasting Dinner

May 18 @ 7:00 pm - 10:00 pm

Join us for a private dinner as Chef Julio creates and presents beautiful and delicious Peruvian cuisine that pleases every palate.

Biru Cocina Peruana is the concept of Austin based Peruvian chef, Julio-Cesar Florez.

A native of Lima, Peru, Julio-Cesar Florez, is extraordinarily connected to his Peruvian heritage which has served as a vocation and inspiration in his professional life. Florez held executive chef positions at Austin based restaurants La Sombra Bar & Grill, Gusto Italian Kitchen & Wine Bar, Hyde Park Bar & Grill, Malaga Tapas & Bar, Isla where he served high end Peruvian cuisine, and just recently as chef de cuisine at Lucky Robot, where he introduced nikkei cuisine to Austin for the first time.

Details

Date:
May 18
Time:
7:00 pm - 10:00 pm
View Event Website

Venue

Springdale General
1023 Springdale Road
Austin, TX 78721 United States

Organizer

Taster’s Table Club