MC Private Chef Tasting at Springdale General

Originally from Salt Lake City, Utah. Chef Maravy Chheng grew up in a traditional Cambodian household watching her mother, Grandmother, and aunt cook all the classic Khmer comfort dishes and desserts. She had always been intrigued by the culinary arts, spent a lot of her early adolescents watching cooking shows influencing her to trial and error in the kitchen up until she moved to Austin.

She began working private catering with a former chef of Uchi and Hudson’s on the Bend for a few years. Taster’s Table Club is ecstatic for you to try her incredible flavors!