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Tasting Dinner with Eversoul Culinary
April 19, 2022 @ 7:00 pm - 10:00 pm
Dan Castro is the man behind the brand, he has worked at some of the best restaurants in Austin. Most recently Uchi, before venturing out on his own private chef career. We hope that you are able to attend this dinner to taste the depth in flavors that he is known for. This meal will be an adventure through different parts of Asian cuisine. Taster’s Table Club is excited to announce that a wine pairing will be included in this experience.
Tasting Menu with Wine Pairings
Watermelon, Fennel Pico De Gallo, Watermelon Broth, Fennel Oil
Salmon Crudo, Sweet Potato Chips, Pickled Red Onion, Cilantro-Lemongrass Puree
Escolar, Mango, Bell Pepper, Crispy Onion, Sweet and Sour Sauce
Braised Chicken Thigh, Coconut-Sesame Rice Cake, Charred Broccolini
New York Strip, Peanut-Butternut Squash Puree, Green Bean Bundle, Chili Oil
Macadamia Nut-Thai Basil Crumble, Mango Compote
Donnachadh Estate Rose 2021
Dom de la Petite Mairie Bourgueil Cuvee Ronsard 2016
Contratto Vermouth Bianco NV cocktail