Virtual Temaki Class with Uroko

Three long time friends and chefs Masazumi Saio (Uchi alumni), Takehiro Asazu, and Kayo Asazu (Komé group) brought Uroko to East Austin in early 2019. While they initially set up to offer three concepts in one space: fast-casual Temaki service, cooking classes, and sushi Omakase. The COVID crisis has let the quick-thinking chefs offer to go and cooking classes such as this offering with more emphasis.